Key Points for Daily Maintenance of Dingkang Frying Equipment
Dec 10th,202571 Views
Clean the oil stains on the surface of the equipment daily, check the flexibility of the reset knob and add special lubricating oil weekly, test the emergency shutdown function monthly, calibrate the temperature sensor and replace aging sealing rings quarterly, and entrust a third-party institution to conduct overall machine performance testing annually. A standardized maintenance process can reduce the equipment failure rate by 73%, extend the maintenance cycle to 3 months, and significantly reduce downtime losses.