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Emergency Handling of Common Failures of Dingkang Frying Equipment

Dec 10th,2025 172 Views
  1. Discharge blockage: Adjust the raw material pretreatment process to control moisture and slice thickness, regularly clean the conveyor belt and discharge port to prevent residue accumulation;
  2. Equipment vibration and abnormal noise: Check the bearing lubrication, tighten loose parts, and regularly replace worn parts to reduce the risk of failure;
  3. Oil deterioration: Activate the filtration system, regularly replace edible oil, and keep the filter clean to prevent blockage.


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